UCC Foodline – Food Process Engineering Principles

Start date: 21 October 2025

Duration: 2 Days

Location: Online

Programme overview


Dates: 21 and 22 October 2025
Lecturers: Dr Mike Lewis and Professor Seamus O' Mahony
Course Fee: €450 (Funding available for Taste 4 Success Skillnet Member companies).

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More Information - UCC Course Page



This Taste 4 Success Skillnet course is co-funded by the Government of Ireland and the European Union

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