Since April 15th, the Connectsus Training Programme has brought local participants together for a series of interactive workshops focused on sustainability, food systems, and community action. Through expert-led sessions, the group has explored key topics such as environmental issues in Athenry, sustainable food production, food access, and affordability. A major outcome so far is the co-creation of a draft Food Charter for Athenry, shaped through collaborative learning and discussion. The programme blends academic insight with practical tools to support community-led change. With the final session approaching on June 26th, we’re excited to complete the charter and explore how local partnerships can drive long-term sustainability. All are welcome to join and take part in the conversation.
June 19, 2025
Connectsus – Athenry Food Charter
08/12/2025
Connecting Community: Skellig Coast shares in food ventures – The Kerryman
The Kerryman - South Kerry community members design new vision to develop healthier and more sustainable local food. See more
19/06/2025
Bloom 2025 Brand Bite and Aine’s Handmade Chocolate
We are so proud of Aine's Handmade Chocolate - its beautiful vibrant brand and its onlyness, with Ann Rudden our very own Brandbite Programme participant, also Blas na hÉireann Irish Food Awards coll
19/07/2024
Skillnet Ireland 2023 Annual Report Shows Significant Buy-in From Irish Businesses
Taste 4 Success is proud to be one of Skillnet Ireland's 70 Business Networks. The launch of the 2023 annual report shows that 26,626 businesses received upskilling programmes amounting to 97,776 work
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