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Preparing for Food Safety & Quality Audits

March 6, 2019 @ 9:00 am - March 7, 2019 @ 5:00 pm

Preparing for Food Safety and Quality Audits – a practical approach.

An interactive Food Safety Management Workshop.

DATES: 6th and 7th March 2019, at University College Cork

More details available from the Downloadable Information Leaflet here

Download the APPLICATION FORM here

Details

Start:
March 6, 2019 @ 9:00 am
End:
March 7, 2019 @ 5:00 pm