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Preparing for Food Safety & Quality Audits

November 14 @ 9:00 am - November 15 @ 5:00 pm

Preparing for Food Safety and Quality Audits – a practical approach.

An interactive Food Safety Management Workshop.

14th and 15th November 2018, at University College Cork

More details available from the Downloadable Information Leaflet here

Details

Start:
November 14 @ 9:00 am
End:
November 15 @ 5:00 pm