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Part-time Diploma in Food Manufacturing Management – W10

April 1, 2020 @ 9:00 am - April 3, 2020 @ 5:00 pm

Part-time Diploma in Food Manufacturing Management

Workshop 10 (of 10) PERSONAL & BUSINESS DEVELOPMENT/PROJECT ASSESSMENTS

River Lee Hotel/UCC Cork

Evening of 1, all day 2 and 3 Apr 2020

Establish personal & business goals- Establish evidence-based recommendations- Complete a relevant project for the host company

The Programme design facilitates individuals who wish to study on a part-time basis and integrate their studies with their careers, as well as incorporate their working experience into an accredited learning process. There will be 10 two-day residential Workshops, based at various locations nationally to accommodate the national spread of participating companies. Workshops 6 and 7 include study tours to relevant companies.

Times listed are approximate. Participants should contact the course contacts for confirmation of all dates, located in the Course Brochure.

Download Course Brochure here.

Details

Start:
April 1, 2020 @ 9:00 am
End:
April 3, 2020 @ 5:00 pm